DENVER, Colorado, United States | 30+ days ago
Job Description for Restaurant Shift Leader
Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey!
The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.
"Jersey Mike's "A Sub Above"
Jersey Mikes is committed to providing our customers with the most enjoyable and satisfying experience possible through our amazing subs and unparalleled customer service.
We understand that it all starts with a winning team of individuals who are fun, personable,diligent, positive, energetic, eager to learn team players who take pride in what they do and who they are. At the end of the day they are focused on executing great customer service with a Great Big Smile! If you possess these attributes and can commit to improving upon them, we would love to speak with you about joining our team as a restaurant shift leader!
A Restaurant Shift Leader is responsible for supporting the management team in the execution of running their assigned location. This includes, but is not limited to:
A Restaurant Shift Leader is expected to:
Create food consistent with Jersey Mikes high quality standards
If you think you have what it takes to be “A Sub Above”, then please email your resume to firstname.lastname@example.org or apply above. I look forward to hearing from you.