Job Description

Compact Industries, Inc. is a family-owned and operated company in St. Charles, Illinois - specialized in contract manufacturing, blending and packaging of powdered food products since 1963.

Apply with us today to become a part of our growing team!

Benefits: Medical, Vision, Dental, 401K, Paid Time Off, Paid Holidays, Onsite Gym, Wellness Programs, Non-Exempt Sign-On Bonus.

Packaging Supervisor 1st Shift

First Shift: 4:00 am - 2:00 pm

PURPOSE:

Supervise the day to day activities of the packaging production department and personnel to meet established processing and quality controlled standards

RESPONSIBILITIES:

Daily:

• Attend production Meetings
• Read, understand and apply production Schedule for all production lines
• Hand out job assignments to each Machine Operator
• Organize and assigned work to packers and stackers and any other production personnel
• Ensure that all scheduled production can be made, with complete stocking of all raw materials and packaging materials before the line is set up.
• Coordinate product start ups from labor, equipment/tooling required and necessary materials.
• Communicate inventory discrepancies to scheduling personnel or manager.
• Ensure rework is opened and added to the run or organized in the rework area.
• Ensure the production floor is organized and clean at all times.
• Work with other departments to ensure production is fulfilling Quality and production standards.
• Verify production paperwork by line.
• Make sure all production personnel follow SOP's and GMP's at all times.
• Make recommendations for line efficiency and productivity improvements
• Ensure safety procedures / policies are followed.
• Walk through entire building checking all departments are functioning with the proper personnel.
• Check line speeds—evaluate production report

Occasional, Infrequent:

• Assist in company wide and/or customer specific stock takes.
• Assist in audits or customer visits.

SUPERVISION SKILLS:

• Provide supervision, training and coaching to packaging personnel
• Provide effective direction and coordination of all manufacturing activities

WORKING CONDITIONS/PHYSICAL REQUIREMENTS:

• Ability to lift up to 50 lbs.
• Walking and standing 100% of the time
• Fast paced and stressful conditions at times.

COMPUTER SKILLS:

• Intermediate knowledge of Word, Excel and Access
• Proficient on personal computers and Syspro

ADDITIONAL REQUIREMENTS:

• Ability to manage multiple tasks and adjust priorities
• Ability to implement change
• Ability to motivate others and encourage TEAM development
• Ability to work well with cross-functional teams.
• Bilingual skills (English / Spanish)

EDUCATIONAL REQUIREMENTS:

Associates degree

WORK EXPERIENCE:

• 5 or more years manufacturing/food processing
• Diverse experience in the food industry
• Familiarity with AIB, GMP/SOP, HACCP and Safety

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